Friday, April 4, 2014

Food Stories

I love food. :)

Monday I was making Hamburger Helper (beef, noodles, and sauce) for my lunch when the steam set off the fire alarm. I turned on the fan over the kitchen stove, got a dining room chair, and walked through the library on my way to turn the fire alarm off; but thankfully it stopped before I got to it. And then, trust me - I kept the stove-fan on!

Wednesday I was making Resurrection Buns for the Easter Dinner that night at church

I needed to open the biscuit cans and knew there was some easy way to do this but couldn't quite remember what that way was. I tried banging the can on the side of the mixing bowl and on the side of the counter; I tried putting a lot of pressure on the can; I tried sticking a spoon, then a knife, in the side of the can. None of that worked, so finally I did a Google search on "how to open a can of biscuits" and watched a YouTube video. Peel off the wrapper. Oh, yeah! That was the way you do it!

Thursday I tried my first-ever lime and mango. I like mangos! :)

Thursday night God gave me a beautiful picture. Someone was talking about how God has a purpose for our pain and asked what we thought about that. I said the thought that came to my mind. God gave me a picture of a Heavenly blender; we give God our pain, He puts it in the blender, and He gives us the joy smoothie that comes out! :)

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