Here’s tomorrow’s menu; will post pics & recipes later....
For breakfast:
- French toast muffins with candied bacon,
- Sausage & apple stuffing,
- Coffee - but I’m afraid I don’t have enough pumpkin purée to make both pumpkin pie AND pumpkin spice lattes, so we’ll have to try that out next year 😉
For lunch:
- Turkey,
- Cranberry sauce,
- Creamed corn,
- Mashed potatoes & gravy,
- Homemade croissants,
- Sweet potato pie with spiced walnut streusel
For supper:
- Dinner at Cracker Barrel with my mom, Little Bit, and her bio-mom & bio-grandma
For Saturday’s family get-together:
- Pumpkin spice latte pie, from the pumpkin that Little Bit helped carve & purée yesterday
No comments:
Post a Comment